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Black Pepper Plants (Kali Mirch)

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Excellent! Black pepper is a fascinating plant. The scientific name for black pepper is Piper nigrum. This plant is native to India and has been cultivated for centuries for its fruits, which are dried to make black pepper.

Whether you want to enhance the flavor of your favorite dish or be part of the diversity of the plant kingdom, black pepper certainly has a lot to offer!

Used for: Garam Masala, Tea, Food Recipes, Indian Curry, Indian Sweets and Desserts, Ayurveda, Home Remedies and more.

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26.10 €
price incl. VAT excluding shipping cost

When caring for black pepper plants, you need to take into account their special needs, especially since they are native to tropical climates. Here are some important points for your care:

  1. Climate: Black pepper thrives in warm, tropical climates with high humidity. They prefer temperatures between 24 and 29 °C. If you grow it in a non-tropical climate, you will need to create a humid environment, for example by using a humidifier.
  2. Sunlight: These plants need partial shade. Although they do need sunlight, they do not grow well in direct, intense sunlight. Filtered sunlight or partial shade is ideal.
  3. Soil: Use well-drained soil rich in organic matter. A slightly acidic to neutral soil pH (5.5-7.0) is preferred. Adding compost can help improve soil fertility.
  4. Watering: Black pepper needs constant moisture. Keep the soil evenly moist, especially during dry periods. However, they do not tolerate waterlogging, so proper drainage must be ensured.
  5. Support: As the plant is a climber, it needs support to grow. Trellises or other supports can be used to encourage upward growth.
  6. Pruning: Regular pruning helps control plant size and promotes bushier growth. Trim unwanted or overly long tendrils.
  7. Fertilization: Fertilize plants regularly with a balanced fertilizer during the growing season (spring and summer). Reduces fertilization in fall and winter.
  8. Pests and Diseases: Watch out for common pests like aphids and spider mites. To control pests, you can use insecticidal soap or neem oil. Make sure there is good air circulation to avoid fungal diseases.
  9. Harvesting: For black pepper, harvest the pepper berries when they turn red. The timing of the harvest is crucial to the quality of the final product.
  10. Mulching: Applying a layer of mulch around the trunk of the plant helps retain moisture, suppress weeds and regulate soil temperature.

Remember that the key to successful care is to mimic the natural conditions of the plant's native habitat as closely as possible. Regular monitoring and a little care will go a long way toward keeping your black pepper plants healthy and productive.